Un déjeuner autrement à Paris – Another way of having lunch in Paris

Miss Lunch in Le Guide Le Fooding 2016 - Lunch - Dîners - Dinners - Cours - Cooking lessons - Visites & dégustations - Market Tour - Tasting...

The menu of the week


Miss Lunch is all about menus without hang ups, simple but  sophisticated, original and reasonably priced. Thanks to being located near the Aligre market, where Miss Lunch spends a lot of time chatting and tasting the products of her friends and accomplices of the market, the market vendros themselves, always generous in offering advice.


Menu Wednesday 27 to Saturday 30 July 2016
–  Cold cucumber soup OR Beauchardise: roast ham, fresh herbs, seasonal vegetables
–  Angel hair pasta, fresh herbs, hard boiled egg, capers & shrimps from the North Sea OR Salad duo: one with cabbage & sweet soy dressing, the other with hazelnuts, arugula and dried mango
–  Lime, raspberry & espelette pepper light cake OR Frozen raspberry cheesecake

Formula for lunch (Wednesady to Friday) : 15,50 euros : Starter + Main OR Main + Dessert

Dinner (Thursday & Friday)+ Saturday lunch: Starter 6 euros – Main 12,5 euros – Dessert 6 euros


The menu changes every week and proposes two entrees, two mains and two desserts. Wine by the glass or by the bottle, Prosecco, fennel flavoured water or fresh fruit juice. Lunch at Miss Lunch @PPP is always a bubble of poetry and a discovery of new tastes and flavours.

The weekly menu may also include PPP products Première Pression Provence – for sale, or to try on location dolled up by Miss Lunch – there are for example delicious terrines and sardines!


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